The brand new Stone Crock menu honours Waterloo region’s heritage, farmland, local producers, and connection to Oktoberfest. It features our own interpretations of traditional German and Swiss favourites, with imaginative twists on all our comfort favourites. In the words of Edna Staelber: “Food that really schmecks!”.  Think schnitzel, smoked pork chops, spaetzle, seared local trout, our famous “Fetschpatze” and so much more. We know you are excited to try all our new dishes but at this time the Stone Crock dining room will remain closed and we hope to reopen soon. 

We operate other businesses in the Fat Sparrow family under the current framework model from the Province of Ontario and our team continues to take all necessary precautions in accordance with sector-specific public health and workplace safety measures.

Takeout and Delivery is available available from our Jacob's Grill Restaurant.